Appetizers

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Appetizers

$ $
Oysters
$ $
Raw
  • Fresh and juicy from the Gulf Coast
$ $
Rockefeller
  • topped in a rich sauce of butter, spinach, and bread crumbs
$ $
Chargrilled –
  • Butter, Garlic, and a touch of Parmesan Cheese
$ $
Smoked Fish Dip
  • Locally caught, seasoned with Old Bay, Worcestershire sauce, and hot pepper sauce
$ $
Conch Fritters
  • finely chopped conch in a flour and egg batter, deep fried
$ $
Garlic Crab Claws
  • melted butter, garlic, and parsley with slices of garlic bread
$ $
Crab Cake
  • lump crabmeat with mayo, egg, and Dijon mustard
$ $
Cracked Conch
  • eggs, milk, flour, pepper, salt, and cumin, lemon juice
$ $
Peel & Eat Shrimp
  • Jumbo Gulf Coast Shrimp with cocktail sauce & horseradish
$ $
Chicken Wings
  • fresh wings tossed in your choice of Buffalo sauce, garlic parmesan, or honey mustard
$ $
Fried Green Tomatoes
  • buttermilk and all-purpose flour, a side of remoulade sauce
$ $
Fried Pickles
  • salt, pepper, garlic, hot sauce mixed with all-purpose flour, side of spicy mayo sauce

Reservation

cajunandcrustaceans@gmail.com

+1 561-318-6555

Open Hours

Monday – Friday: 10 AM – 11 PM

Saturday – Sunday: 9 AM – 1 PM

Address

237 E. Blue Heron Blvd. suite 3 Riviera Beach ,USA

FL 33404